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    Wijngaard de Genenberg tasting pack

    Wijngaard de Genenberg Wijngaard de Genenberg tasting pack

    €87,00

    This wine is made by Wijngaard de Genenberg

    Wijngaard de Genenberg tasting pack

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    Discover the wines of this young vineyard in Broekhuizen, Limburg. The soil in this village on the Meuse River consists of loamy sand and river clay, ideal for grape growing. Read more

    • Delivered within 4 to 8 working days
    • Sent directly from the winery
    • Unique wines
    • Local passion, global quality
    Product description

    This tasting pack brings together a playful and contemporary selection. From vibrant red blends and fresh, aromatic white wines to a versatile rosé and a surprising blueberry dessert wine: each one expressive, easy to drink, and made to be enjoyed together.

    2x Genenbergs Rood is a vibrant, fruity red wine with character. A blend of Cabernet Cortis and Satin Noir grapes, it bursts from the glass with an explosion of juicy red fruit. The structure is supple, but certainly not light-hearted: soft tannins give the wine just that little bit of power. A spicy note emerges in the finish, with peppery accents and a surprising hint of licorice. This wine is perfect served slightly chilled for a summer barbecue. A juicy grilled steak makes a beautiful pairing, as do firmer fish like tuna or swordfish. It also pairs effortlessly with vegetarian options like a spicy ratatouille or a classic spaghetti with tomato sauce.

    Genenbergs Wit is a harmonious blend of Souvignier Gris and Helios, two modern grape varieties that complement each other beautifully. Thanks to aging on lie, the wine gains extra depth and a creamy finish. The finish is slightly spicy and surprisingly soft, with delicate nuances of chamomile and almond that linger elegantly. The wine pairs wonderfully with light dishes such as fried gnocchi with spinach and leek, topped with a pesto of watercress, hazelnut, and lime. White fish or chicken also complement it perfectly, with a fresh sauce or the same spicy pesto as a flavorful accompaniment. For those who prefer to start with an appetizer, a green salad or a refined ceviche are excellent choices. This versatile wine invites discovery.

    Brokezer Geluk is an expressive, floral white wine made from Muscaris and Bronner grapes. Immediately upon pouring, this wine reveals its charm. The aroma leaps from the glass with an expressive mix of ripe fruit and floral notes. The Muscaris provides this fragrant intensity, while the Bronner adds a fresh tension. The wine pairs beautifully with dishes that play with sweet, savory, and a touch of bite. For example, a salad with figs, blue cheese, and a balsamic dressing is a surprisingly good match. It's also the perfect partner for a barbecue or grilled dish: think of poultry with a honey marinade or a beautiful piece of fish like salmon or cod. This wine effortlessly complements both lighter and richer dishes.

    Camava Rosé is an accessible, fruity rosé made from 100% Cabernet Cortis grapes. The crisp acidity gives the wine vibrancy, while the aging on lie adds extra roundness and balance to the flavor. This rosé is a true all-rounder: perfect for sunny days on the patio, but equally suitable for winter drinks. Its fresh character and soft structure make it easy to drink without losing any of its depth. This versatile rosé is perfect year-round.

    The Blauwe Moan is a light, fruity dessert wine made with blueberries. This is the perfect drink for those who want something a little different: light, fruity, and lower in alcohol, yet packed with flavor. This is a truly unique creation, made similarly to wine, but with blueberries as the base. The result is a refreshing, slightly sweet drink that's dangerously delicious. Prepare to be surprised by the versatility of the Blauwe Moan—ideal for a patio, as an alternative to coffee with a slice of Limburg fruit pie or cherry turnover, or simply with a summer ice cream. This fruity surprise is also a hit at the table, especially as a final touch to a meal. Serve it with a light pavlova with fresh fruit or a choux pastry with cherries and custard. A dessert wine that will leave your guests drooling.

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