Le Marche Tasting Case

Product description

Discover the flavors of the Adriatic coast with this Tasting Case from the Marche. From fresh, salty Verdicchio wines to characterful red wines from the indigenous Lacrima grape: this selection shows how maritime influences, clay-limestone soils, and artisanal winemaking come together in wines full of freshness, aromatic richness, and regional identity.

3x 'Marelibero' IGT Marche Bianco Verdicchio is a white wine made from 100% Verdicchio and is also known as the Verdicchio of the sea. This vineyard is located just 1,000 meters from the Adriatic coast. The pronounced taste and saltiness, and the typical balsamic character of the Mediterranean, are interwoven with white and yellow flowers and citrus fruits, with the clayey soil revealing itself and providing fullness. Sea wine, artisanal, organic.

'Sangvineto' Lacrima di Morro d'Alba Superiore DOC is a red wine made from the indigenous Lacrima grape. All grapes are hand-picked. Cold maceration is then applied to extract aromas and color, followed by fermentation in stainless steel tanks using the "Ganimede" method at controlled temperature. Indigenous yeasts are used. Aged for 36 months in stainless steel tanks on fine lees with continuous bâtonnage.

2x 'Crinale nordest' IGP Marche Rosso Lacrima is a red wine made from the indigenous Lacrima grape. The grapes for this wine come from a hilly area with a clay-limestone soil, which offers ideal conditions for the Lacrima grape. Fermentation takes place in stainless steel tanks at a controlled temperature, using indigenous yeasts. After fermentation, the wine ages for 36 months in stainless steel tanks on fine lees, with continuous bâtonnage to further develop its complexity.