Esprit de Saint Louis is an organic red wine made from 85% Négrette and 15% Cabernet Franc that pairs perfectly with red meat. Read more
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Product description
The Esprit de Saint Louis is an organic red wine made from 85% Négrette and 15% Cabernet Franc that pairs perfectly with red meat.
The wine has seductive aromas on the nose of spices, nuts and red fruits. The Négrette brings powerful fruitiness to the wine while the Cabernet Franc adds elegance and finesse. As a result, the wine is nicely balanced, offering a nice balance between tannins, aromatic expression and tannins. The wine has spent 12 to 24 months in oak barrels which ensures it also has considerable storage potential.
The grapes are individually verified after harvest with a long maceration after which they are blended together.
At ONWINE you order directly from the winemaker. Every winemaker ships separately, so the shipping costs apply per winemaker.
Shipping costs per winemaker
6 bottles
€8,00
12 bottles or more
Free
1 tasting case
€8,00
2 or more tasting cases
Free
Good to know
You always order a multiple of 6 bottles per winemaker (6, 12, 18 and so on), so your wine arrives safely. You can combine single bottles from the same winemaker.
Each winemaker packs the bottles, in boxes of 6 or 12 bottles.
You can order from several winemakers in one order.