'Pizay' AOC Beaujolais Villages Blanc: The Beaujolais Villages Blanc from Château de Durette is an elegant, organic Chardonnay from limestone and clay soils in the heart of the Beaujolais. The wine is fresh and refined, with aromas of white blossoms and ripe fruit, and is vinified entirely in stainless steel to preserve its purity. Ideal as an aperitif or with fish dishes with sauce.
'Les Granits' AOC Beaujolais Villages Rouge: The Beaujolais Villages Rouge ‘Les Granits’ from Château de Durette is a lively and elegant Gamay from 60-year-old vines on granite sand. With its aromas of red and black currants, floral notes, and a fresh finish, it offers a pure and fruity character. Thanks to stainless steel aging, the wine remains supple and inviting. Ideal served lightly chilled with charcuterie or grilled meat.
'Les Charmes' Rouge AOC Morgon: The Morgon ‘Les Charmes’ from Château de Durette is an elegant and powerful Beaujolais Cru from sixty-year-old Gamay vines on a rich terroir of granite and schist. With aromas of ripe cherries and liquorice and a silky texture, this wine offers finesse and depth. Ideal with saucy meat dishes or game, and excellent for a few years of cellar aging. A classic among the crus, with a refined, long finish.
'Les Bruyères' Rouge AOC Régnié: The ‘Les Bruyères’ Régnié from Château de Durette is a charming and elegant cru from the Beaujolais, sourced from old Gamay vines on pink granite soil. This wine enchants with its fruity aromas of red and black currants, floral notes, and a supple, refined structure. Thanks to aging in concrete tanks, it retains its freshness and accessibility, without oak influence. Served slightly chilled, it comes into its own perfectly with white meat, salads, charcuterie, or a cheese board.
'Colline des Mouilles' Rouge AOC Juliénas is a refined, lively Cru du Beaujolais made from 100% Gamay that proudly bears its heritage. The bouquet is pleasant and expressive, with notes of peach, ripe red fruits, and a floral undertone. On the palate, the wine is structured yet supple, with lively drinkability and a refined, slightly spicy finish in which a hint of pepper resonates. Thanks to aging in tanks, the wine retains its pure and fruity character. This wine is best enjoyed at 15°C and is an excellent accompaniment to refined meat dishes such as glazed duck breast, grilled lamb, or the classic coq au vin.
‘En Voulet’ Rouge AOC Fleurie is a fresh, juicy red wine made from 100% Gamay grapes, sourced from a one-hectare plot in the famous Fleurie appellation. On the palate, it is crisp and fresh, with a refined bouquet that unfolds harmoniously into a juicy finish. It pairs excellently with rosé roasted saddle of lamb, veal blanquette, or soft, creamy white mold cheeses. A wine that charms with its finesse and refined fruit expression.
The wine comes directly from the winemakers, they send the bottles themselves.
The winemaker ships to your front door
What about the shipping costs?
Wine purchased via Onwine comes directly from the winery.
All wineries pack the bottles themselves and hand them over to our shipping partner. Onwine works with boxes the size of 6 or 12 bottles.
To guarantee safe delivery, it is therefore also a requirement that orders are always made in multiples of 6 bottles.
The following shipping costs apply:
You can order from several wineries at the same time. The above shipping costs apply to each individual winery.
