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Winemaker of the month: Cantina Miali

Winemaker of the month: Cantina Miali

    Fattoria Lavacchio Tasting Pack

    Fattoria Lavacchio Fattoria Lavacchio Tasting Pack

    €113,00

    This wine is made by Fattoria Lavacchio

    Fattoria Lavacchio Tasting Pack

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    This tasting set showcases the diversity of Chianti Rufina and Tuscany. From natural PétNats and a sulfite-free Chianti to elegant Riservas and a unique orange wine, it offers a journey through tradition and innovation. Read more

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    Product description

    This tasting set showcases the diversity of Chianti Rufina and Tuscany. From natural PétNats and a sulfite-free Chianti to elegant Riservas and a unique orange wine, it offers a journey through tradition and innovation.

    Puro PétNat Rosso – IGT Toscana Rosso Frizzante
    A sparkling red natural wine from 100% Ciliegiolo. Lightly hazy, vibrant and aromatic with notes of violets, cherries and pomegranate. Refreshing with grilled chicken, tuna tartare or a summer barbecue.

    Puro PétNat Rosato – IGT Toscana Rosato Frizzante
    A fresh natural rosé with lively bubbles. Strawberry, raspberry and citrus aromas make it playful yet elegant. Perfectly chilled with seafood, salads or as an aperitif.

    Puro – Chianti DOCG
    The first DOCG Chianti without sulfites, made from 100% Sangiovese. Ruby red, juicy and fruity with notes of blackberry and violet. Versatile, pairing with pasta, poultry and even dark chocolate.

    Cedro – Chianti Rufina DOCG
    A classic Chianti Rufina with aromas of cherry, violet and spice. Fresh and juicy on the palate with soft tannins. Ideal with roast meats, poultry and rich pasta dishes.

    Cedro Riserva – Chianti Rufina DOCG Riserva
    Crafted from old-vine Sangiovese. Full-bodied and complex with flavours of amarena cherry, cassis and spice. Elegant and powerful, perfect with game, stews and aged cheeses.

    Hattori Ganzo – Orange Chardonnay IGT Toscana
    A one-of-a-kind orange Chardonnay, macerated for 30 days on the skins and aged nearly three years in amphora. Spicy and surprising, with notes of wasabi, chamomile and tobacco. A contemplative wine, ideal with mushrooms, Asian cuisine or mature cheeses.

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